Our Menu
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Odisha brings its own unique flavour to the table. While rice and fish are common here, meals with saga, kakharuphula, and baigan are local’s favourite. Odia cuisine focuses on a distinctive flavour and balanced seasoning, and is cooked with special ingredients which makes it really special and different.
Your journey to Orissa is not complete unless you experience Orissan Food.
Odisan Thali (Veg)
₹200
(A COMBO MEAL CONSISTING OF RICE, DAL, TWO TYPICAL VEG PREPARATION, CURD, AND LOCAL SWEET)
Odisan Thali (Non Veg)
₹250
(A COMBO MEAL CONSISTING OF RICE, DAL, TWO TYPICAL VEG PREPARATION, FISH OR CHICKEN, and LOCAL SWEET)
Saga Bhaja
₹60
(LOCAL SPINACH COOKED WITH VEGETABLES AND COCONUT)
Badi Chura
₹60
(Deep-fried, semi-crushed rice flour wafers mixed with chopped onions, minced garlic, green chilies, spices, and mustard oil. A flavorful, crunchy side that pairs perfectly with steamed rice)
Kakharu Phula Bhaja
₹60
(PUMPKIN FLOWERS COATED WITH THE BATTER OF RICE FLOUR,&, INDIAN SPICES & shallow-fried to golden perfection)
Baigan Poda
₹60
(CHARCOAL COOKED EGGPLANT TEMPERED WITH ONION & TOMATO)
Semba Rai
₹70
(INDIAN BROAD BEANS COOKED WITH MUSTARD BASED GRAVY & SEASONED WITH INDIAN SPICES)
Poi Chungudi
₹210
(An authentic Odia preparation of prawns and seasonal vegetables, gently simmered with regional spices for a rich, coastal flavor)
Dhai Pakhal Set
₹250
(A summer-special Odia delicacy. Ask your server for details—this seasonal favorite is not to be missed)
Puri is also known for its unique local food that you won’t find anywhere else. People here love celebrating food every day through traditional feasts called Rosei or Mela. We’ve brought together some of the most popular and loved dishes from Puri—rich in flavour, culture, and tradition, which is worth trying if you want to be a PURI WALA.
(Please Note: These dishes are mostly available on pre-order basis.)
Adda Hingu Khachudi with Besara Dahi Mix Salad (Veg)
₹250
(A TYPICAL RICE PREPARATION SERVED WITH VEGETABLES COOKED WIth MUSTARD BASE, Egg PLANT ON CURD BASE SAUCE AND served with a side of CUCUMBER & TOMATO SALAD)
Ghea Aarna - Mutton
₹290
(RICE BLENDED WITH DESHI GHEE, LEMON JUICE AND SERVED WITH HOME style MUTTON cURRY SERVED ON A CLAY POT with CUCUMBER, TOMATO SALAD & CURD)
Jhada Besara
₹150
(FISH TRIMMINGS & VEGETABLES COOKED WITH HOME MADE INDIAN SPICES)
Chungudi Mahura
₹220
(TYPICAL LOCAL VEGETABLES COOKED WITH SMALL SHRIMPS)
Chena Poda/ Malpua/ Rabidi
₹110
(Famous Odia Sweet dish)
Experience the bold and smoky flavours of traditional tandoori cooking. From tender kebabs to perfectly grilled breads, each dish is cooked to brings out a unique taste and aroma.
Our tandoor specials are full of rich spices, charred textures, and classic North Indian flair—perfect for those who love grilled and flavour-packed food.
Tandoori Chicken (Full)
₹390
(spring chicken marinated with indian spices and cooked to perfection in charcoal oven)
Tandoori Chicken (Half)
₹200
(spring chicken marinated with indian spices and cooked to perfection in charcoal oven)
Chicken Malai Kebab
₹220
(Boneless pieces of chicken marinated with Yogurt, Amul cheese & traditional spices cooked in Tandoor)
Chicken Tikka
₹230
(charcoal cooked boneless spicy chicken kebab)
Fish Tikka
₹260
(Boneless pieces of fish marinated & cooked in charcoal oven)
Fish Tandoori
₹260
(whole catch of the day cooked in charcoal oven)
Tandoori Pomfret
₹320
(pomfret marinated with a blend of traditional spices, then grilled over open heat until perfectly cooked. Crispy on the outside, soft and juicy inside—packed with bold tandoori flavours)
Tandoori Prawn
₹340
(Juicy prawns spiced and grilled the tandoori way—flavourful, tender, and full of heat)
Paneer Tikka (Veg)
₹180
(Soft cubes of paneer marinated in curd, herbs, and mild spices, then grilled until golden with a light char. A classic vegetarian favourite with a smoky twist)
Fresh from the coast, Enjoy the taste of seafood in Puri with our special selection of prawns, fish, crab, and lobster. Cooked with local spices and traditional flavours, each dish brings out the rich coastal flavours Odisha is known for.
If you’re looking for the best seafood in Puri, this menu is a must-try.
Fish of the day
₹300
Golden FD Prawn
₹340
Cantonese FD Prawn
₹340
Grilled Fish (BL)
₹300
(BONELESS FISH MARINATED WITH LEMON JUICE, WHITE PEPPER, MUSTARD SAUCE, WHITE wine and herbs – COOKED TO PERFECTION)
Fish Chips
₹250
(DEEP FRIED B/L FISH PREPARaTION SERVED WITH TARTER
SAUCE AND FRENCH FRIES)
Fried Pamflet
₹300
Boiled Crab with Seus
₹300
Lobster
₹600
(Advance Order)
Chilika is one of the nature’s paradises of 1100 sq km of lagoon famous not only for its scenic beauty but also for the rich bio diversity. It is the homeland of 62+ types of fishes, crabs, prawns and produces more than 11metric ton of seafood.
At Wildgrass, we bring you Chilika’s best—flavourful, seasonal dishes made from the day’s fresh catch, cooked with care & local spices.
YTD
₹300
(CRAB COoKED WITH ONION and TOMATO MASALA & WHOLE INDIAN SPICES)
Khainga Fish Zhol
₹200
(A local fish of Chaika Lake cooked with curry sauce)
Chungudi Tarakari
₹220
(AUTHENTIC ORIYA STYLE PRAWN PREPARATION)
Parshy Fish with Sorisa Besara
₹180
(PARSHY FISH COOKED WITH MUSTED BASED GRAVY)
Our Chinese menu has something for everyone—from classic veg noodles to spicy chicken, prawn, and fish stir-fries. Cooked fresh with bold sauces and tossed in a hot wok, these dishes are full of flavour – A go-to choice for comfort food lovers in Puri.
VEGETARIAN STARTERS
Veg Chow Mein
₹90
Veg Manchurian
₹100
Chilly Mushroom Baby Corn
₹140
Paneer Manchurian
₹150
Veg Fried Rice
₹100
NON VEGETARIAN STARTERS
Mix Chow Mein
₹150
Prawn Chow Mein
₹180
Chicken 65
₹190
Chilli Chicken (BL)
₹190
Chilli Fish
₹160
Garlic Chicken
₹190
Garlic Fish
₹160
Garlic Prawn
₹240
Chilli Prawn
₹240
Mix Fried Rice
₹160
Plain Rice
₹55
Lemon Rice
₹65
Jeera Rice
₹65
(cumin flavoured rice)
Kashmiri Pulao
₹130
(a delicious kashmiri preparation)
Veg Pulao
₹130
(saffron flavoured delicious rice preparation)
Mutton Biryani
₹280
(basmati rice cooked in copper vase along with mutton, saffron and indian seasoning. Served with raita)
Chicken Biryani
₹240
Veg Biryani
₹150
Plain Naan
₹35
Butter Naan
₹45
Garlic Naan
₹60
Kashmiri Naan
₹90
Cheese Naan
₹60
Tawa Roti
₹12
Tandoori Roti
₹15
Masala Kulcha
₹60
Prawn Sizzler
₹350
(grilled prawn served on sizzling plate)
Chicken Sizzler
₹300
Pasta with Tomato Basil
₹200
(CHOICE of PASTA COOKED in TOMATO sauce, CHEESE & BASIL)
Pesto Chicken with Boiled Vegetables
₹300
(PESTO SANTED OVEN GRILLED CHICKEN SERVED with herb crushed vegetables
Chicken Stew
₹300
(Famous Odia Sweet dish)
Fish Steak
₹280
(Catch of the day steak grilled & served with orange butter sauce)
Ice Cream
₹50
Chena Poda
₹50
Custard
₹50
Pancake
₹60
Tuti Frutty with Ice Cream
₹80